Immune Boosting Chicken Broth Posted on 12 January 2017 by Admin in Wellbeing It’s cold and flu season and we're all trying to keep a friendly but firm 2-metre radius from colleagues with colds. Something else worth trying is healthy eating. This Immune Boosting Chicken Broth recipe, from nutritionist Madeleine Shaw, is packed with protein from the chicken which also contains B6 that protects the immune system. A quick and easy winter dish which is great for preventing and recovering from colds. The ginger also acts as a good immune booster as well as adding a wonderful flavour.You can find more healthy recipes by Madeleine Shaw in her latest book Ready, Steady, Glow.READY IN 20 MINUTESIngredients 500ml of chicken stock, fresh2 chicken breasts, cubed1 red chilli, finely chopped1 tbsp of ginger, grated2 bok choi200g of baby cornDirectionsPlace the stock in a pot, add the chilli, ginger and bring to a simmer, add the chicken and cook for 5 minutes then add the bok choi and baby corn and cook for another 5 minutes, remove the chicken and shred then place back in and serve warm.